Arak - Brun Special Reserve

Savor the Spirit of Lebanon's Liquid Gold!

Arak Brun Special Reserve, renowned as one of the world's most famous araks, offers a dive into the rich cultural heritage of Lebanese distillation.

This exceptional spirit is produced from the alcohol of estate-grown Obeidi and Cinsault grapes, harvested at their peak ripeness. Meticulously blended with freshly grown anise from Deir el Ahmar, each bottle is a testament to Lebanese tradition and craftsmanship.

Arak Brun is a traditional Lebanese spirit that celebrates the art of three-stage distillation. Produced inside a century-old cellar at the prestigious Domaine des Tourelles, this arak undergoes an aging process of five years in old clay jars. The result is a smooth and round spirit with a distinct character, unmarred by any sweetness, making it an excellent accompaniment to a variety of Mediterranean dishes.

Arak Brun's uninterrupted production since 1868 stands as a symbol of Lebanese legacy and pride in the craft of arak making. The combination of estate-grown grapes and locally sourced anise, coupled with traditional distillation methods, showcases the distillery's commitment to preserving the authenticity and quality of this beloved spirit.

With its robust anise flavor and perfect balance, Arak Brun Special Reserve is not only a delight on its own but also an excellent component in various cocktails. It's particularly well-suited for classic Mediterranean pairings, enhancing the flavor profile of a wide range of dishes with its unique taste.