Haku Vodka

Elegance in Clarity

Discover the pinnacle of vodka craftsmanship with Haku Japanese Vodka, a premium spirit that stands out in the world of vodkas.

Crafted from 100% Japanese white rice, Haku offers a unique and refined drinking experience.

Its name, meaning "white" in Japanese, reflects both the purity of its ingredients and the brilliance of its crafting process. This vodka's journey from Kagoshima to Osaka embodies Suntory's commitment to quality and innovation.

The rice spirit is first distilled in pot stills, then refined through two different distillation processes, and finally, it is filtered through bamboo charcoal. This meticulous process, a hallmark of Suntory's "Monozukuri" craftsmanship, results in a vodka with a clean, soft, and smooth profile, highlighted by a subtly sweet rice flavor.

With its soft and round taste, and a subtly sweet undertone, it provides a smooth and enjoyable drinking experience, whether enjoyed neat, on the rocks, or as the base in a variety of cocktails. Its versatility also extends to cooking, adding depth and flavor to culinary creations.

The House of Suntory, established in 1899 by Shinjiro Torii, is renowned for its spirit-making expertise. Suntory's first vodka, Hermes, was launched in 1956, and Haku represents a continuation of this legacy, embodying the founder's vision and Japan's rich tradition of quality and craftsmanship.

Haku Vodka's versatility shines in cocktails like The Haku Mule (a refreshing blend of Haku Vodka, lime juice, and ginger beer), or The Haku Martini (a classic martini made with Haku Vodka and dry vermouth, garnished with an olive or lemon twist).